L'étoile "At the Desire of the Gods"

It is produced from Chardonnay and Savagnin grapes, alone or assembled, it is worked for several years in oak barrels and acquires the finesse and elegance characteristic of the AOC. It is said that a wine of the Star is "all lace". Serve between 12 and 14 ° on cream-based dishes, fish or seafood, white meats or cheeses.

The 2008 vintage was awarded the 2011 JURA Gold Medal Award